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  • Long Valley Pub & Brewery
  • 1 Fairmount Rd.
  • Long Valley, NJ
  • (908) 876-1122
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  • Long Valley Pub & Brewery
  • 1 Fairmount Rd.
  • Long Valley, NJ
  • (908) 876-1122
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Hours
Monday - Saturday
11:30am to 9pm
Sunday
11:30am to 8pm

Dinner Menu

STARTERS

  • Bavarian Style Pretzels (2)13.00

    Served with House Made Beer Cheese Sauce & Whole Grain Mustard

  • Bone In or Boneless Wings15.00

    Served with Blue Cheese, Carrots, & Celery
    Sauces: Classic Buttalo, BBQ, Bourbon Glaze, Garlic Parm, Honey Garlic, Atomic, Mango Habanero

  • House Made Guacamole12.00

    Made with Fresh Avocados, Jalapeños, Red Onion, Cilantro, Fresh Lime Juice served with a side of House Made Pico de Gallio & House Made Tortilla Chips

  • L.V.B.P.13.00

    House Made Tortilla Chips, topped with House Made Cheese Sauce, Lettuce, Jalapeños, House Made Guacamole, Corn & Black Bean Salsa & a drizzle of Cilantro Lime Crema
    Add: Chicken or Chili $5 | Steak: $7 | Shrimp: $7

  • Valley-Dilla10.00

    Seared Flour Tortilla, stuffed with Mexican Cheese Blend, Sauteed Peppers & Onions, served with Pico de Gallo, Sour Cream & Guacamole
    Add Chicken: $5 | Steak or Shrimp $7

  • Fried Calamari17.00

    Fresh Cut, battered & served with House Made Marinara Sauce

  • Mussels Your Way *GF Option14.00

    Choice of: White Wine & Garlic, Marinara, Fra Diavolo, Provincial

  • French Onion Flatbread12.00

    Sauteed Onions, in our French Onion Broth, melted Swiss & Gruyere Cheese, topped with House Made Brown Gravy Drizzle

  • The Pub Board *GF Option20.00

    A mix of Artisanal Cheese & Italian Meats served with Roasted Red Peppers, Fig Jam & House Made Crostini

  • Mountain Crab Cake Sliders (3)16.00

    House Made Crab Cakes topped with Cole Slaw & Chipotle Tartar Sauce

  • Chili-The Pills-Out12.00

    Slow Cooked Beef in Mud Henn Pilsner, topped with Red Onions, Pepper Jack Cheese, served with Tri-Colored Tortilla Chips

  • The Pub Sampler23.00

    1 German Style Pretzel, 2 Wagyu Cheese Burger Sliders, Onion Rings & Boneless Wings

SOUPS

  • House Made Beef Barley

    Fresh Made Beef Broth, mixed with Carrots, Celery, Roasted Beef & House Blend Seasoning
    Cup $6 | Bowl $8

  • The LV Pubs French Onion Soup *GF Option

    House Made Onion Broth, mixed with Caramelized Onions, topped with a crostini & Melted Swiss Cheese
    Cup $6 | Bowl $8

  • Chef's Choice

    Ask Our Staff about the Chef's Fresh Made Soup of the Day
    Cup $6 | Bowl $8

SALADS

  • Valley Salad *GF10.00

    Mixed Greens, tossed with Fresh Sliced Cucumber, Cherry Tomato, Red Onion & Carrot served with Balsamic Vinaigrette

  • Classic Pub Caesar *GF Option12.00

    Crisp Romaine lettuce mixed with House Made Croutons & Grated Parmesan Cheese & served with our House Made Caesar Dressing

SIDES

  • Spaetzle6.00

  • French Fries6.00

  • Waffle Fries6.00

  • Sweet Potato Fries6.00

  • Onion Rings6.00

  • German Potato Salad6.00

BETWEEN THE BREAD

  • Served with Fries or House Made Chips

    Sub $3 Waffle Fries, Sweet Potato Fries or Onion Rings
    Gluten Free Bun Available $2

  • Fossil Farm Bison Burger *GF Option23.00

    Freshly Char Grilled 8 oz Bison patty, topped with Monterey Jack Cheese, Sauteed Mushrooms, Lettuce, Tomato, & Pickles served on a Brioche Bun

  • The Pub Burger *GF Option16.00

    Choice of 8 oz Angus Burger, 7 oz Fossil Farms Turkey Burger, of 6 oz House Made Veggie Burger Served on a Brioche Bun, topped with Lettuce, Tomato, Pickles
    Cheese $1: American, Cheddar, Provolone, Pepper Jack, Blue Cheese
    Add Ons $2: Sauteed Mushrooms, Sauteed Onions, Avocado, Bacon, Frizzled Onions

  • Classic 6 oz Wagyu Smash Burger *GF Option16.00

    House Formed 6 oz Wagyu Patty, smashed over Sauteed Onions, served on a Brioche Bun topped with Pepper Jack Cheese, Lettuce, Tomato & Pickles
    Add Ons $2: Sauteed Mushrooms, Sauteed Onions, Avocado, Bacon, Fizzled Onions

  • Classic German Reuben17.00

    Choice of Slow Roasted Pastrami or Corn Beef Topped with Sauerkraut, 1000 Island Dressing, Melted Swiss Cheese, & served on buttered & toasted Rye Bread

  • Fossil Farm Bison Hot Dogs (2)13.00

    Grilled Bison Hot Dogs served on Fresh Baked Pretzel Buns
    Add Chili $3 - Cheese $2 - Sauerkraut $1

  • Valley Chicken Sandwich16.00

    Choice of Fresh Grilled *GF, Fried, or Hot Honey Served with Mayonnaise, Lettuce, Tomato, Onion, LVBP Secret Sauce served on a Brioche Bun
    Cheese $1: American, Cheddar, Provolone, Pepper Jack, Blue Cheese
    Add Ons $2: Sauteed Mushrooms, Sauteed Onions, Avocado, Bacon, Fizzled Onions

  • The Classic French Dip *GF Option17.00

    In House Slow Roasted Roast Beef, shaved thin, topped with Melted Provolone, served on Garlic Ciabatta Bread with House Made Au-Jus

  • LVBP Turkey Club16.00

    Slow Roasted Turkey Breast, served Classic Club Style between Sourdough Bread, with Lettuce, Tomato, & Crispy Bacon

WILD GAME

  • 10 oz Wild Boar Chop29.00

    Grilled Bone in Boar Chop served over Calabria Chili Risotto & Baby Spinach topped with a Wild Mushroom Cream Sauce

  • Venison Bangers & Mash Potatoes *GF Option24.00

    Fossil Farms Venison Sausage, served over sauteed Spinach & House Made Mash Potatoes, & topped with Frizzled Onions, Cranberry & Whole Grain Mustard Cream Sauce

  • Elk Flank Steak *GF28.00

    Peppercorn encrusted Fossil Farms Elk Steak, served over mash potatoes & roasted asparagus, topped with a Brandy Demi Glace

  • Roasted 1/2 Duck28.00

    Slow Roasted Half a Duck, served over Wild Rice & Green Beans topped with a House Made Cherry Brandy Sauce

GERMAN FAVORITES

  • Best of the Wurst *GF Option27.00

    Grilled Knockwurst, Bratwurst, & Weisswurst served over Beer Braised Sauerkraut & a classic Bacon German Style Potato Salad

  • Schnitzel & Spaetzel *GF Option27.00

    Lightly Breaded & Sauteed Veal Cutlet, served over House Made Spaetzel & Braised Red Cabbage, topped with a Ginger Demi-Glace

  • Kasespatzle (German Mac & Cheese)18.00

    A classic German Style Macaroni & Cheese, made with Spätzle, Grated Cheese, Bacon & topped with Crispy Fried Onions
    Add: Chicken $5 - Steak $7

PUB FAVORITES

  • Classic Beer Battered Fish & Chips22.00

    Fresh Cut & Battered Cod, Lightly Fried & served with Waffle Fries & Tartar Sauce

  • Saint Louis Ribs *GF Option

    Full Rack $35 | 1/2 Rack $25
    Slow Braised Ribs, lathered in our Bourbon Barbeque Sauce, served with fresh made Cole Slaw & French Fries
    Choice of Sauce: Bourbon Glaze or Traditional BBQ

  • 14 oz Certified Angus NY Strip *GF30.00

    Char Grilled NY Strip, topped with Garlic Herb Butter & served with House Made Mashed Potatoes & Roasted Asparagus

  • Mountain Pan Seared Salmon *GF26.00

    Pan Seared Wild Caught Salmon, served over Wild Rice, Sauteed Shallots & Spinach topped with a Tarragon, Lemon, Butter Pan Sauce

  • The Valley Sesame Crusted Tuna25.00

    Pan Seared Ahi Tuna served with Soba Noodles, topped with a Teriyaki Glaze, Seaweed Salad, Wasabi Cucumber Aioli

  • Bourbon Drunkn' Shrimp *GF25.00

    Pan Seared Jumbo Shrimp tossed in a Bourbon, Garlic, Shallot Cream Sauce served over Wild Rice & Mixed Vegetables

  • Classic Pub Penne Vodka *GF Option17.00

    Penne Pasta, tossed in our House Made Vodka Sauce served with Toasted Garlic Bread
    Add: Chicken $5 - Steak or Shrimp - $7

  • Pub Chicken *GF Option24.00

    Freshly Breaded & Pan Seared Chicken Cutlet, Topped with Arugula, Cherry Tomato, Fresh Mozzarella, Shaved Parmesan Cheese tossed in our House Made Lemon Vinaigrette

THE BIG SALADS

  • Blackened Chicken Southwest Salad *GF20.00

    Crisp Fresh Cut Romaine Lettuce, topped with Bell Peppers, Tomatoes, Grilled Corn, Black Beans, Pepper Jack Cheese, served with our House Made Avocado Dressing

  • Classic Pub Cobb Salad *GF20.00

    Crisp Fresh Cut Romaine Lettuce, Topped with Bacon, Tomato, Crumbled Blue Cheese, Avocado, Sliced Hard Boiled Egg, Grilled Chicken served with a Creamy Blue Cheese Dresing

  • The LV Pub Grilled Chicken Wild Rice Bowl *GF20.00

    Baby Spinach, Roasted Sweet Potato, Cauliflower, Avocado, Grilled Chicken & topped with our House Made Lemon Vinaigrette Dressing.

  • Venison Valley Salad *GF20.00

    Wild Baby Spinach, topped with Grilled Venison Medallions, Cranberries, Sweet Potato, Feta Cheese, & house made Apple Vinaigrette Dressing

Items and pricing subject to change without notice.
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